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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
tur.
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TP 370
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b
Item number
. B47 1981
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245 -TITLE STATEMENT
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a
Title
Besin mikrobiyolojisi /
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c
Statement of responsibility, etc
Bahtiyar Ünver...[ve bşkl.].
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Ankara :
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b
Name of publisher, distributor, etc
Milli Eğitim Bakanlığı,
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c
Date of publication, distribution, etc
1981.
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300 -PHYSICAL DESCRIPTION
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Food microbiology.
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